Taste of Hom
- 1/2 cups water
- 1 can (6 oz) tomato paste
- 2 tablespoons cider vinegar
- 1 envelope sloppy joe seasoning
- 2lbs beef stew meat (3/4" cubes)
- 1 celery rib, cut into 1/2" slices
- 1 medium green pepper, cut into 1/2" chunks
- Hot cooked noodles
- In a 3qt slow cooker, combine the water, tomato paste, vinegar and sloppy joe seasoning.
- Stir in the beef, celery and green pepper.
- Cover and cook on high for 4-5 hours
- Serve over noodles